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Michoui & Vermicelle

Michoui & Vermicelle #1
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Music Details
TitleMichoui & Vermicelle
MP3 Size7.18 MB (estimated)

BBnana Cooking How to cook Michoui & Vermicelle

Ingredients: one leg of lamb, 3 packs Vermicelle, 2 onions, garlic gloves, vegetables oil, chili powder, country crock butter, Dijon mustard frozen mixed vegetables, yellow food coloring, jumbo cubes, salt & pepper.

Serving: up 8people
It took 3 and an half hours to cook.
Watch videos for directions, if you have more questions please comment down below I will respond soon as possible.

I am from Senegal but I live in the U.S. Am not a chef I just have a crush on any cuisine lol

Send me an email: [email protected]

Do you need help making this recipe? Or need any cooking advise? We can now do so via Callmart here’s the link [[link stripped - click to show]]
Cant wait to hear from you love.

Thank you for watching.

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